Jeremy Hobson

Chef David Chang's new Netflix show Ugly Delicious dives deep into how some of his favorite kinds of foods — from pizza to fried chicken — are made all over the world.

One-third of all the food produced each year for human consumption is never eaten. That adds up to about 1.3 billion tons of waste per year. That unappetizing fact is the inspiration for a new documentary, Wasted! The Story of Food Waste, which was released on Oct. 13 in theaters and on demand.